Perforated Non-Stick Teflon Tray | ★★★★★★★★★★51 Notes

Visit HENDI Baking Tray for baguettes allows you to cook several pieces simultaneously thanks to its large surface. The perforations optimize the circulation of hot air, ensuring professional cooking and crispy dough, reinforced by a coating in Teflon™. Featuring three edges, this tray in aluminum is light and easy to handle, ideal for catering professionals wishing to produce quality pastries.

Technical data

• Material: Aluminum
• Dimensions: 600 x 400 mm
• Weight: 0.639 kg