A history of passion and expertise

Since 2018, Resto CHR has become a trusted partner for foodservice professionals across Europe. Our company GAIDOU EQUIPEMENTS PRO has grown rapidly to meet the needs of professionals in the sector, while retaining the values that have made us a success: expertise, quality and customer service.

Today, we put our know-how at the service of numerous restaurants, hotels, local authorities and catering professionals across Europe, with a wide range of products selected for their quality and performance.

Our mission

"To give foodservice professionals easy access to the best equipment on the market to succeed in their profession."

Our history

2018

The birth of GAIDOU EQUIPEMENTS PRO

It all began with Gaidou Laurent, a passionate professional who decided to put his experience to good use and set up GAIDOU EQUIPEMENTS PRO in MATHIEU.

2020

Installation and expansion

The company moves to its current premises at 15 Rue de la Liberté in MATHIEU. Our catalog grows considerably to meet the varied needs of our customers.

2021

Digital transformation

Faced with the growth of e-commerce, we are developing our Resto CHR online platform to facilitate access to our products and services for all professionals.

2023

European expansion

Resto CHR is expanding beyond France's borders to serve professionals across Europe, while maintaining our commitment to quality and service.

2024

Modernization and sustainable development

We are expanding our offer with more ecological and energy-efficient equipment to meet the needs of a constantly evolving sector and environmental challenges.

2025

Today and tomorrow

With a growing customer base and a dedicated team, Resto CHR continues to evolve while remaining true to its original values. Our commitment: to support you in all your projects with expertise and passion.

Our values

Expertise

Our team of experienced professionals offers expert advice and a selection of tried-and-tested products.

Reliability

We keep our promises: punctual delivery, quality products, responsive after-sales service and a transparent returns policy.

Quality

We meticulously select every product in our catalog to guarantee you high-performance, long-lasting equipment.

Innovation

We keep abreast of the latest trends and technologies to offer you ever more effective solutions tailored to your needs.

Our team

Behind Resto CHR is a team of passionate employees who work hard every day to offer you the best possible service.

Gaidou Laurent

Founder and Managing Director

With a wealth of experience in the sector, Gaidou Laurent founded GAIDOU EQUIPEMENTS PRO with a clear vision: to offer the best service to foodservice professionals.

In addition to our management team, our teams of product experts, advisers and logisticians work every day to ensure your satisfaction.

The majority of our employees have direct experience in the catering industry - we know your challenges and needs.

Resto CHR in figures

7
years of experience

30000+
available products

25000+
satisfied customers

3-10j
average delivery time

12
employees

Our commitment

At Resto CHR, we believe that every professional deserves access to the best equipment to fully express their talent and develop their business. That's why we're committed to :

  • Carefully select every product in our catalog
  • Fair and transparent pricing
  • Ensure responsive and competent customer service
  • Guaranteeing reliable delivery times
  • Offering quality after-sales service

"At Resto CHR, we establish a close relationship with each of our customers, whether they are craftsmen, independent restaurateurs or large hotel chains."

Discover our products

Have a question? Our team is at your disposal by email [email protected]