Description
Discover the4-shelf openwork unit, designed for catering professionals. With dimensions of 1530 mm length, 460 mm depth and 1830 mm height, this unit is perfect for a variety of environments, whether hot, cold, humid or dry, such as walk-in refrigerators or freezers and dry ingredient storage areas.
Key features
- Temperature resistance of -38°C to +88°C
- Robust openwork structure for optimal ventilation