Description
Visit perforated stainless steel tart ring de Gobel, with a diameter of 80 mm and a 35 mm high, is the ideal tool for perfectly baked pies and pastries. The stainless steel ensures optimal heat conduction for professional results.
Key features
- Diameter of 80 mm for precise creations
- Height of 35 mm for generous pies
- Quality stainless steel for durability and optimal thermal conductivity
This perforated ring allows you to bake tarts, quiches, and desserts with a neat finish and preserved flavor. Designed for intensive use, it meets the demands of pastry chefs seeking quality and precision.